Поиск по Электронному каталогу

664.951.11:664.951.022.1
S-16
Sorensen, N.K. et al.
    How do handling and killing methods affect ethical and sensory quality of farmed Atlantic salmon?Sorensen N.K.,Tobiassen T.,Carlehoeg M. / N.K. et al. Sorensen // Sakaguchi M.More efficient utilization of fish and fisheries products. Sakaguchi M.More efficient utilization of fish and fisheries products. - 2004. - P.301-316. - ISSN 0 08- 044

Sorensen, N.K. et al. How do handling and killing methods affect ethical and sensory quality of farmed Atlantic salmon?Sorensen N.K.,Tobiassen T.,Carlehoeg M. [Текст] / N.K. et al. Sorensen // Sakaguchi M.More efficient utilization of fish and fisheries products / M.More efficient utilization of fish and fisheries products Sakaguchi. - Amsterdam et al., 2004. - С. P.301-316

664.951.11:664.951.022.1
L75
Lines J., J. ,Kestin S.
    Trout slaughter - time for a change / J. ,Kestin S. Lines J. // CEFAS Trout News. CEFAS Trout News. - 2004. - P.13-15. - (N 37). - ISSN 1363-4720

Lines J., J.,Kestin S. Trout slaughter - time for a change [Текст] / J. ,Kestin S. Lines J. // CEFAS Trout News / Trout News CEFAS. - Lowestoff, 2004. - С. P.13-15