Поиск по Электронному каталогу

664.951.11:(664.951.014:543)
E27

    Efecto de la suplementacion con fitasa sobre la hidrolisis in vitro de la proteina en trucha arcoiris Oncorhynchus mykiss (Walbaum,1792)Barros A.,Alarcon F.J.,Moyano F.J.,Martinez T.F. // Bol.Inst.Esp.Oceanogr. - Madrid,2002. - Vol.18,N1-4. - P.95-98. - Bibl.:p.98

Efecto de la suplementacion con fitasa sobre la hidrolisis in vitro de la proteina en trucha arcoiris Oncorhynchus mykiss (Walbaum,1792)Barros A.,Alarcon F.J.,Moyano F.J.,Martinez T.F. [Текст] // Bol.Inst.Esp.Oceanogr. - Madrid,2002. - Vol.18,N1-4. - P.95-98. - Bibl.:p.98

664.951.11:664.951.23:664.951.035:664.951.037
K21
Karl, H.
    Farbstoffgehalte in Lachsersatzprodukten aus Seelachs und Alaska-Seelachs und veranderungen bei Lagerung im Kuhlschrank / H. Karl // Inf.Fischwirtsch.Fischereiforsch. - Hamburg,2003. - Jg.50,N1. - S.27-31. - Bibl.:S.31

Karl, H. Farbstoffgehalte in Lachsersatzprodukten aus Seelachs und Alaska-Seelachs und veranderungen bei Lagerung im Kuhlschrank [Текст] / H. Karl // Inf.Fischwirtsch.Fischereiforsch. - Hamburg,2003. - Jg.50,N1. - S.27-31. - Bibl.:S.31

664.951.11:(338.5:639.2)
S54
Shimizu, I.
    Factors on short- and long-term changes in wholesale prices of salmon in Hokkaido / I. Shimizu // Bull.Nat.Salmon Res.Cent. - Sapporo,2002. - N5. - P.13-19. - Bibl.:p.19

Shimizu, I. Factors on short- and long-term changes in wholesale prices of salmon in Hokkaido [Текст] / I. Shimizu // Bull.Nat.Salmon Res.Cent. - Sapporo,2002. - N5. - P.13-19. - Bibl.:p.19

664.951.11:664.951.003
S 17
Klinkhardt, M.
    Salmon industry: growth within narrow bounds / M. Klinkhardt // Salmon Summit 2000. Salmon Summit 2000. - 2000. - P.5-7

Klinkhardt, M. Salmon industry: growth within narrow bounds [Текст] / M. Klinkhardt // Salmon Summit 2000 / Summit 2000 Salmon. - Copenhagen, 2000. - С. P.5-7

664.951.11:664.951.003
S 17
Nilssen, F.
    The future market for farmed salmon in France / F. Nilssen // Salmon Summit 2000. Salmon Summit 2000. - 2000. - P.50-55

Nilssen, F. The future market for farmed salmon in France [Текст] / F. Nilssen // Salmon Summit 2000 / Summit 2000 Salmon. - Copenhagen, 2000. - С. P.50-55

664.951.11:664.951.003
S 17
Belousova, O.
    Realities of the Russian salmon market / O. Belousova // Salmon Summit 2000. Salmon Summit 2000. - 2000. - P.66-73

Belousova, O. Realities of the Russian salmon market [Текст] / O. Belousova // Salmon Summit 2000 / Summit 2000 Salmon. - Copenhagen, 2000. - С. P.66-73

664.951.11:664.951.003
S 17
Kelly, P. J.
    Wild Alaska salmon: redefining itself in the new marketplace / P. J. Kelly // Salmon Summit 2000. Salmon Summit 2000. - 2000. - С. 106-141

Kelly, P.J. Wild Alaska salmon: redefining itself in the new marketplace [Текст] / P. J. Kelly // Salmon Summit 2000 / Summit 2000 Salmon. - Copenhagen, 2000. - С. 106-141

664.951.11:664.951.003
S 17
Hilbrands, A.
    Third-party certification and traceability in salmon production / A. Hilbrands // Salmon Summit 2000. Salmon Summit 2000. - 2000. - P.173-182

Hilbrands, A. Third-party certification and traceability in salmon production [Текст] / A. Hilbrands // Salmon Summit 2000 / Summit 2000 Salmon. - Copenhagen, 2000. - С. P.173-182

664.951.11:664.951.022.1
S-16
Sorensen, N.K. et al.
    How do handling and killing methods affect ethical and sensory quality of farmed Atlantic salmon?Sorensen N.K.,Tobiassen T.,Carlehoeg M. / N.K. et al. Sorensen // Sakaguchi M.More efficient utilization of fish and fisheries products. Sakaguchi M.More efficient utilization of fish and fisheries products. - 2004. - P.301-316. - ISSN 0 08- 044

Sorensen, N.K. et al. How do handling and killing methods affect ethical and sensory quality of farmed Atlantic salmon?Sorensen N.K.,Tobiassen T.,Carlehoeg M. [Текст] / N.K. et al. Sorensen // Sakaguchi M.More efficient utilization of fish and fisheries products / M.More efficient utilization of fish and fisheries products Sakaguchi. - Amsterdam et al., 2004. - С. P.301-316

664.951.11:(338.5:639.2)
S54
Shimizu, I.
    Effects of import and inventory amounts of salmon on wholesale price function of fresh salmon in Japan / I. Shimizu // Bull.Nat.Salmnon Res.Cent. Bull.Nat.Salmnon Res.Cent. - 2004. - P.1-11. - (N 6). - ISSN 1344-7556

Shimizu, I. Effects of import and inventory amounts of salmon on wholesale price function of fresh salmon in Japan [Текст] / I. Shimizu // Bull.Nat.Salmnon Res.Cent. / Res. Cent. Bull.Nat.Salmnon. - Sapporo, 2004. - С. P.1-11