Interpreting variation in fish-based food web indicators: the importance of ''bottom-up limitation'' and ''top-down control'' processesT. Reilly, H.M. Fraser, R.J. Fryer [et. al.]

 

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    Interpreting variation in fish-based food web indicators: the importance of ''bottom-up limitation'' and ''top-down control'' processesT. Reilly, H.M. Fraser, R.J. Fryer [et. al.] // ICES Journal of Marine Science. - 2014. - P. 406 - 416. - (Vol. 71, ¦ 2)

Рубрики: Ихтиология--Экология--Питание

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Ихтиология