Effects of temperature and pH on activity of digestive enzymes in shrimp Penaeus vannameiShen W.-Y.,Hu H.-G.,Pan Y.-J./Shen, W.-Y. et al.

Effects of temperature and pH on activity of digestive enzymes in shrimp Penaeus vannameiShen W.-Y.,Hu H.-G.,Pan Y.-J./Shen, W.-Y. et al.

http://elib.vniro.ru/lib/document/DB6/63A2630F-84AF-4943-939C-1F6F8FE7C5FA/

595.384.12
S53
Shen, W.-Y. et al.
    Effects of temperature and pH on activity of digestive enzymes in shrimp Penaeus vannameiShen W.-Y.,Hu H.-G.,Pan Y.-J. / W.-Y. et al. Shen // Oceanol.Limnol.Sin. Oceanol.Limnol.Sin. - 2004. - P.543-548. - (Vol.35,N6) . - ISSN 0029-814X

УДК	595.384.12

Рубрики: креветки--биология

Кл.слова (ненормированные):
креветки

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