Accelerating effect of heat, urea and pH on denaturation of myofibrillar protein from various sharksN. Nishi [et al.]

 

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    Accelerating effect of heat, urea and pH on denaturation of myofibrillar protein from various sharksN. Nishi [et al.] // Bull. Jap. Soc. Sci. Fish. - 1986. - P. 2115 - 2120. - (Vol. 52, ¦ 12)

Рубрики: Акулы--Биология

   Ихтиология--Биохимия

Кл.слова (ненормированные):
Акулы -- Ихтиология