Поиск по Электронному каталогу

664.951.31:664.957
C 94
Guerard F., F. ,Le Gal Y.
    Dogfish pepsin as a rennet substitute / F. ,Le Gal Y. Guerard F. // Current Topics Mar.Biotech. Current Topics Mar.Biotech. - 1989. - P.357-360

Guerard F., F.,Le Gal Y. Dogfish pepsin as a rennet substitute [Текст] / F. ,Le Gal Y. Guerard F. // Current Topics Mar.Biotech. / Topics Mar. Biotech. Current. - Tokyo, 1989. - С. P.357-360

664.951.014:543
C 94
Vinot, C.
    Extraction and purification of peptides from fish protein hydrolisates / C. Vinot // Current Topics Mar.Biotech. Current Topics Mar.Biotech. - 1989. - P.361-364

Vinot, C. Extraction and purification of peptides from fish protein hydrolisates [Текст] / C. Vinot // Current Topics Mar.Biotech. / Topics Mar. Biotech. Current. - Tokyo, 1989. - С. P.361-364

664.951:576.8
C 94
Almas K.A., K. A.,Sandsdalen E.
    Utilization of by-products from the fishing industry for industrial production of media for microbial growth / K. A.,Sandsdalen E. Almas K.A. // Current Topics Mar.Biotech. Current Topics Mar.Biotech. - 1989. - P.365-368

Almas K.A., K.A.,Sandsdalen E. Utilization of by-products from the fishing industry for industrial production of media for microbial growth [Текст] / K. A.,Sandsdalen E. Almas K.A. // Current Topics Mar.Biotech. / Topics Mar. Biotech. Current. - Tokyo, 1989. - С. P.365-368

664.951:576.8
C 94

    Microbial production of eicosapentaenoic acidUematsu G.,Yazawa K.,Watanabe K. et al. // Current Topics Mar.Biotech. Current Topics Mar.Biotech. - 1989. - P.371-374

Microbial production of eicosapentaenoic acidUematsu G.,Yazawa K.,Watanabe K. et al. [Текст] // Current Topics Mar.Biotech. / Topics Mar. Biotech. Current. - Tokyo, 1989. - С. P.371-374

639.2:664.951
W88
Wright, H.
    Small island is centre for live fish / H. Wright // Fish.News Int. Fish.News Int. - 2009. - P.14-15. - (Vol.48,N 4)

Wright, H. Small island is centre for live fish [Текст] / H. Wright // Fish.News Int. / Int. Fish.News. - London, 2009. - С. P.14-15

664.951.39:664.951.003
E27

    Effect of different storage conditions on the dielectric properties of the sea bass (Dicentrarchus labrax L.)Simat V.,Soldo A.,Marsic-Lucic J. et al. // Acta Adriat. Acta Adriat. - 2009. - P.5-10. - (Vol.50 N1). - ISSN 0001-5113

Effect of different storage conditions on the dielectric properties of the sea bass (Dicentrarchus labrax L.)Simat V.,Soldo A.,Marsic-Lucic J. et al. [Текст] // Acta Adriat. / Adriat. Acta. - Split, 2009. - С. P.5-10

639.3.043.2:(664.951:576.8)
V59
Vichasilp, C. et al.
    The use of selected lactic acid bacteria isolates for acceleration of fermented fish (Pla-ra) processVichasilp C.,Sangjindavong M.,Wilaipun P. / C. et al. Vichasilp // Kasetsart Univ.Fish.Res.Bull. Kasetsart Univ.Fish.Res.Bull. - 2008. - P.17-25. - (Vol.32 N3). - ISSN 0125-796X

Vichasilp, C. et al. The use of selected lactic acid bacteria isolates for acceleration of fermented fish (Pla-ra) processVichasilp C.,Sangjindavong M.,Wilaipun P. [Текст] / C. et al. Vichasilp // Kasetsart Univ.Fish.Res.Bull. / Univ. Fish.Res.Bull. Kasetsart. - Bangkok, 2008. - С. P.17-25

664.951.39:664.959
N96

    Nutritional ingredient and antihyperlipidemia action of protein hydrolysates from hairtail Trichiurus lepturus wasteXie C.,Deng S.-G.,Xia S.-Y.,Huo J.-C. // Oceanol.Limnol.Sin. Oceanol.Limnol.Sin. - 2009. - P.307-312. - (Vol.40 N3). - ISSN 0029-814X

Nutritional ingredient and antihyperlipidemia action of protein hydrolysates from hairtail Trichiurus lepturus wasteXie C.,Deng S.-G.,Xia S.-Y.,Huo J.-C. [Текст] // Oceanol.Limnol.Sin. / Oceanol.Limnol.Sin. - Qingdao, 2009. - С. P.307-312

664.951/22:664.951.2
L76
Linkie, D.
    Top grade Dutch matjes herring / D. Linkie // Fish.News Int. Fish.News Int. - 2009. - P.36-41. - (Vol.48,N 8)

Linkie, D. Top grade Dutch matjes herring [Текст] / D. Linkie // Fish.News Int. / Int. Fish.News. - London, 2009. - С. P.36-41

639.3.043.2:664.957
J12
Jackson, A.
    Fish in - fish out: ratios explained / A. Jackson // Aquaculture Europe. Aquaculture Europe. - 2009. - P.5-10. - (Vol.34 N3). - ISSN 0773-6940

Jackson, A. Fish in - fish out: ratios explained [Текст] / A. Jackson // Aquaculture Europe / Europe Aquaculture. - Oostende, 2009. - С. P.5-10