Поиск по Электронному каталогу

664.951.003
L53
Lem, A.
    Italy: the world's fifth largest seafood importer / A. Lem // Eurofish Mag. - Hamburg,2002. - N6. - P.34-39

Lem, A. Italy: the world's fifth largest seafood importer [Текст] / A. Lem // Eurofish Mag. - Hamburg,2002. - N6. - P.34-39

664.951.003
D34
Dell'Agnello, M.
    Shellfish scores over finfish amongst women / M. Dell'Agnello // Eurofish Mag. - Hamburg,2002. - N6. - P.40-41

Dell'Agnello, M. Shellfish scores over finfish amongst women [Текст] / M. Dell'Agnello // Eurofish Mag. - Hamburg,2002. - N6. - P.40-41

664.951.15:664.951.003
I-69

    International carp workshop "Carp in the EU": processing and marketing remain central topics // Eurofish Mag. - Hamburg,2002. - N6. - P.58-61

International carp workshop "Carp in the EU": processing and marketing remain central topics [Текст] // Eurofish Mag. - Hamburg,2002. - N6. - P.58-61

664.951.014:543
W39

    WEFTA-Laboratorvergleichsuntersuchung zur pH-Bestimmung in Fischerei-Erzeugnissen.Eine gemeinsame Aktion der Western European Fish Technologists' AssociationOehlenschlager J.,Bossier P.,Bykowski P. et al. // Inf.Fischwirt.Fischereiforsch. - Hamburg,2002. - Jg.49,N4. - S.161-167. - S.167

WEFTA-Laboratorvergleichsuntersuchung zur pH-Bestimmung in Fischerei-Erzeugnissen.Eine gemeinsame Aktion der Western European Fish Technologists' AssociationOehlenschlager J.,Bossier P.,Bykowski P. et al. [Текст] // Inf.Fischwirt.Fischereiforsch. - Hamburg,2002. - Jg.49,N4. - S.161-167. - S.167

664.959
I-61

    Inhibitors of microtubule assembly produceed by the marine fungus strain TUF 98F139 collected in PalauNamikoshi M.,Suzuki S.,Meguro S. et al. // J.Tokyo Univ.Fish. - Tokyo,2002. - Vol.88. - P.1-6. - Bibl.:p.5

Inhibitors of microtubule assembly produceed by the marine fungus strain TUF 98F139 collected in PalauNamikoshi M.,Suzuki S.,Meguro S. et al. [Текст] // J.Tokyo Univ.Fish. - Tokyo,2002. - Vol.88. - P.1-6. - Bibl.:p.5

664.957+665.213
J 18
Himmel, H. E.
    Fischmehl und Fischol 2001 / H. E. Himmel // Jahresber.Dtsch.Fischwirt. 2002. - Bonn,2002. - S.83-86

Himmel, H.E. Fischmehl und Fischol 2001 [Текст] / H. E. Himmel // Jahresber.Dtsch.Fischwirt. 2002. - Bonn,2002. - S.83-86

664.951.001.5
J 18
Oehlenschlager, J.
    Zusammenfassender Bericht uber Arbeiten zu Fischereierzeugnissen / J. Oehlenschlager // Jahresber.Dtsch.Fischwirt. 2002. - Bonn,2002. - S.137-142

Oehlenschlager, J. Zusammenfassender Bericht uber Arbeiten zu Fischereierzeugnissen [Текст] / J. Oehlenschlager // Jahresber.Dtsch.Fischwirt. 2002. - Bonn,2002. - S.137-142

664.86:668.393.51
E27

    Efecto del tratamiento de oscuridad salinidad en el rendimiento y calidad del agar de Gracilaria cornea(Rhodophyceae)Freile-Pelegrin Y.,Robledo D.,Pedersen M.& ors. // Ciencias Mar. -Mexico,2002. -Vol.28,N 3. -P.289-296. -Bibl.;p.295-296

Efecto del tratamiento de oscuridad salinidad en el rendimiento y calidad del agar de Gracilaria cornea(Rhodophyceae)Freile-Pelegrin Y.,Robledo D.,Pedersen M.& ors. [Текст] // Ciencias Mar. -Mexico,2002. -Vol.28,N 3. -P.289-296. -Bibl.;p.295-296

664.86:664.959
S90

    Study on the antibacterial activities of the ethanol extracts of seaweedXu N.-J.,Fan X.,Han L.-J. et al. // Oceanol.Limnol.Sin. - Qingdao,2002. - Vol.33,N3. - P.265-270. - Bibl.:p.269-270

Study on the antibacterial activities of the ethanol extracts of seaweedXu N.-J.,Fan X.,Han L.-J. et al. [Текст] // Oceanol.Limnol.Sin. - Qingdao,2002. - Vol.33,N3. - P.265-270. - Bibl.:p.269-270

664.951.003
T82

    Traceability enhances consumer safety // Eurofish Mag. - Hamburg,2003. - N1. - P.50-53

Traceability enhances consumer safety [Текст] // Eurofish Mag. - Hamburg,2003. - N1. - P.50-53