Поиск по Электронному каталогу

639.3/.6
I-62

    Inland fisheries and aquaculture: a synergy for sustainable food fish productionDe Silva S.S.,Moehl J.,Satia B. et al. // FAO Fish.Circ. - Rome,2003. - N886,Rev.2. - P.37-45. - Bibl.:p.44-45

Inland fisheries and aquaculture: a synergy for sustainable food fish productionDe Silva S.S.,Moehl J.,Satia B. et al. [Текст] // FAO Fish.Circ. - Rome,2003. - N886,Rev.2. - P.37-45. - Bibl.:p.44-45

639.3/.6
H19
Halwart, M. et al.
    The role of aquaculture in rural developmentHalwart M.,Funge-Smith S.,Moehl J. / M. et al. Halwart // FAO Fish.Circ. - Rome,2003. - N886,Rev.2. - P.47-58. - Bibl.:p.56-58

Halwart, M. et al. The role of aquaculture in rural developmentHalwart M.,Funge-Smith S.,Moehl J. [Текст] / M. et al. Halwart // FAO Fish.Circ. - Rome,2003. - N886,Rev.2. - P.47-58. - Bibl.:p.56-58

639.3/.6
R31

    Recent technological innovations in aquacultureSubasinghe R.P.,Curry D.,McGladdery S.E.,Bartley D. // FAO Fish.Circ. - Rome,2003. - N886,Rev.2. - P.59-74. - Bibl.:p.70-74

Recent technological innovations in aquacultureSubasinghe R.P.,Curry D.,McGladdery S.E.,Bartley D. [Текст] // FAO Fish.Circ. - Rome,2003. - N886,Rev.2. - P.59-74. - Bibl.:p.70-74

639.3/.6
H83
Hough C., C. ,Bueno P.
    Producer associations and farmer societies: support to sustainable development and management of aquaculture / C. ,Bueno P. Hough C. // FAO Fish.Circ. - Rome,2003. - N886,Rev.2. - P.75-95

Hough C., C.,Bueno P. Producer associations and farmer societies: support to sustainable development and management of aquaculture [Текст] / C. ,Bueno P. Hough C. // FAO Fish.Circ. - Rome,2003. - N886,Rev.2. - P.75-95

639.2.053.7
G19
Garibaldi L., L. ,Limongelli L.
    Trends in oceanic captures and clustering of large marine ecosystems.Two studies based on the FAO capture database / L. ,Limongelli L. Garibaldi L. // FAO Fish.Tech.Pap. - Rome,2003. - N435. - P.iii-vi,1-71. - Bibl.:p.55-59

Garibaldi L., L.,Limongelli L. Trends in oceanic captures and clustering of large marine ecosystems.Two studies based on the FAO capture database [Текст] / L. ,Limongelli L. Garibaldi L. // FAO Fish.Tech.Pap. - Rome,2003. - N435. - P.iii-vi,1-71. - Bibl.:p.55-59

639.2.055
C65
Cochrane, K. L.
    Fisheries management / K. L. Cochrane // FAO Fish.Tech.Pap. FAO Fish.Tech.Pap. - 2002. - P.1-20. - (N424). - ISSN 0429-9345

Cochrane, K.L. Fisheries management [Текст] / K. L. Cochrane // FAO Fish.Tech.Pap. / Fish. Tech.Pap. FAO. - Rome, 2002. - С. P.1-20

639.2.081.1
B63
Bjordal, A.
    The use of technical measures in responsible fisheries: regulation of fishing gear / A. Bjordal // FAO Fish.Tech.Pap. FAO Fish.Tech.Pap. - 2002. - P.21-47. - (N424). - ISSN 0429-9345

Bjordal, A. The use of technical measures in responsible fisheries: regulation of fishing gear [Текст] / A. Bjordal // FAO Fish.Tech.Pap. / Fish. Tech.Pap. FAO. - Rome, 2002. - С. P.21-47

639.2.055
H19
Hall, S.
    The use of technical measures in responsible fisheries: area and time restrictions / S. Hall // FAO Fish.Tech.Pap. FAO Fish.Tech.Pap. - 2002. - P.49-74. - (N424). - ISSN 0429-9345

Hall, S. The use of technical measures in responsible fisheries: area and time restrictions [Текст] / S. Hall // FAO Fish.Tech.Pap. / Fish. Tech.Pap. FAO. - Rome, 2002. - С. P.49-74

639.2.055
P84
Pope, J.
    Input and output controls: the practice of fishing effort and catch management in responsible fisheries / J. Pope // FAO Fish.Tech.Pap. FAO Fish.Tech.Pap. - 2002. - P.75-93. - (N424). - ISSN 0429-9345

Pope, J. Input and output controls: the practice of fishing effort and catch management in responsible fisheries [Текст] / J. Pope // FAO Fish.Tech.Pap. / Fish. Tech.Pap. FAO. - Rome, 2002. - С. P.75-93

639.2.055
C65
Cochrane, K. L.
    The use of scientific information in the design of management strategies / K. L. Cochrane // FAO Fish.Tech.Pap. FAO Fish.Tech.Pap. - 2002. - P.95-130. - (N424). - ISSN 0429-9345

Cochrane, K.L. The use of scientific information in the design of management strategies [Текст] / K. L. Cochrane // FAO Fish.Tech.Pap. / Fish. Tech.Pap. FAO. - Rome, 2002. - С. P.95-130